Attention all lamb lovers! (Those who love to eat lamb, that is!) Australian Lamb has put together a recipe book to make the best of your dinner!
From their site:
From Brazilian Style Butterflied Leg of Lamb with Chimichurri Sauce to Aussie Lamb, Mushroom and Beer Pot Pies, you’ll see why lamb is a global staple. Australian Lamb is pasture raised, resulting in a lean product with a delicious mild flavor. No hormones or additives are used in Australian lamb production.
If they raise ’em right, they probably cook ’em up right, too. Click here and fill out the short form you see there. Read the directions and fine print as usual!